Keto Garlic Cheesy Rolls
INGREDIENTS:
- ⅓ cup warm water
- 1 tablespoon sugar (to active yeast)
- ½ package active dry yeast
- 1 ½ cups plus ¼ cup of Carbquick
Coating
- 1/2 cup butter, melted
- 2 tablespoons grated Parmesan cheese
- 1–1/2 teaspoons Garlic Powder
- 1–1/2 teaspoons Italian Herb Seasoning
DIRECTIONS:
- Dissolve yeast in warm water with sugar, let sit 10 minutes till very bubbly.
- Mix starting with carbquik and form a stiff dough
- Knead with dough 7 minutes or so.
- Shape into rolls about 1 ounce and allow to rise 15-20 minutes.
- Melt butter and add all ingredients for coating
- Add butter garlic on top
- Bake at 300 degrees 12-15 minutes or until golden brown.
WATCH RECIPE VIDEO
Credit: Low Carb Love
NUTRITION:
Per Roll
1g Net Carb
8g Total Carbs
7g Fiber
13g Fat
4g Protein
134 calories


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